White Choc Chip Muffins

11:22 am Chris, recipes

These are fairly simple and taste GREAT!!

  • 150g Butter
  • 150g Sugar (approx 3/4 cup)
  • 2 Eggs
  • 3/4 Cup Coconut Milk
  • 2 Cups Self Raising Flour
  • 60g Shredded Coconut (approx 3/4 Cup)
  • 1 Pack white choc bits, I use a 250g pkt of Nestle

Beat butter and sugar, add eggs then add rest of ingredients. Mix and cook on about 180-200C.

NB - Don’t over beat & make sure to use papers as chocolate sticks to the pan!

Also these puppies only take about 12-15mins to cook, so keep an eye on them!

3 Responses
  1. Nat Waghorn :

    Date: August 31, 2008 @ 12:24 pm

    I forgot to tell Chris this, but you may need to add a little more coconut milk to ensure they aren’t too dry…this is especially so if you need to use coconut cream for some reason!!!

  2. Dicker :

    Date: August 31, 2008 @ 9:32 pm

    What’s happening…? 3 recipes in a row on the chronicles in as many days… and 2 from chris!
    You must be feeling domestic at the moment Chris…

  3. Nat Waghorn :

    Date: September 1, 2008 @ 3:23 pm

    Haven’t you heard that he’s my house wench?

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